Web site: Click here to get more information

California School of the Culinary Arts
521 East Green Street
Pasadena, CA, 91101
Description: Cordon Bleu Culinary Training

Description: Introduction to Culinary Arts I teaches a solid base of kitchen skills,
including terminology, knife skills, product identification and the classical foundation
of stocks, soups and mother sauces. Here is the first detailed exposure to identifica-
tion and preparation of vegetables and grains.

Click here for more information

Return to this industry categorie's page by clicking here.